It’s 8 p.m. Friday, March 6. Street-side diners are tucking into a gourmet meal of snails and steamed rice paper rolls pho cuon – a conjured-up Hanoi specialty.
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It’s 8 p.m. Friday, March 6. Street-side diners are tucking into a gourmet meal of snails and steamed rice paper rolls pho cuon – a conjured-up Hanoi specialty.
from Tin mới nhất - VnExpress RSS https://ift.tt/38CUefd
via gqrds
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